Why I Swear by Homemade Caramel Syrup for the Perfect Flan: My Expert Tips and Tricks
As a passionate home cook, few culinary delights bring me as much joy as the silky smoothness of flan, adorned with a luscious layer of caramel syrup. The moment I pour that golden, glossy syrup over the creamy custard is nothing short of magical—it transforms an already delectable dessert into a showstopper. Caramel syrup for…
